350 Annangrove Road, Rouse Hill NSW 2155
I’ve eaten previously at this brewery when my boyfriend was in a competition, but did not have a chance to take some snaps of the meals we ordered. Firstly, I’d like to say that this place has so many things you can do which can keep you and a bunch of friends entertained for a few good hours. Plus, various events are on each weekend/day that keeps this place gaining new customers.
There’s a difference between member prices and visitor prices, just a $1 difference.
Grilled chicken burger $19 – You’re in for a surprise, because this little thing has two grilled chicken stacked onto each other, so eating it can be quite a challenge. There’s also tomato, avocado salsa, rocket, aioli and chips on the side.
Ribeye 400G $36 – It’s grain fed from Gympie NSW.
His: Flame grilled chicken $30 – Is marinated in parsley, garlic and oregano. He says that it’s not worth the price, wasn’t memorable.
Mine: Mushroom risotto $21 – The parmesan crisps was a interesting sight, combined with walnuts and truffle oil. For the price, I honestly say it’s too expensive and I’ve tasted better.
It’s like tavern meals, there’s times when it is great and other times not so.